Halloween Pizza Skulls
Celebrate Halloween with these delightful Halloween Pizza Skulls! These charming skull-shaped pizzas feature a crispy crust filled with gooey cheese, savory pepperoni, and a touch of creativity. Perfect for parties or family gatherings, they are sure to impress both kids and adults alike. Get ready to unveil a spooky yet delicious dish that will make your Halloween festivities unforgettable!
- Prep Time: 20 minutes
- Cook Time: 15 minutes
- Total Time: 35 minutes
- Yield: Serves 8
- Category: Main
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 lb pizza dough
- 1 cup pizza sauce
- 2 cups shredded mozzarella cheese
- 1 cup pepperoni slices (or desired toppings)
- 1/2 cup black olives (sliced)
- Flour for dusting
Instructions
- Preheat oven to 425°F (220°C).
- Roll out pizza dough on a floured surface to 1/4 inch thick. Cut into skull shapes using cookie cutters.
- Spread pizza sauce on each skull shape, leaving edges bare. Top with mozzarella cheese and pepperoni.
- Use black olives to create eye holes on the skulls.
- Place on a parchment-lined baking sheet and bake for 12-15 minutes until golden brown and bubbly.
- Let cool slightly before serving.
Nutrition
- Serving Size: 1 pizza skull (100g)
- Calories: 295
- Sugar: 3g
- Sodium: 540mg
- Fat: 14g
- Saturated Fat: 7g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 31g
- Fiber: 2g
- Protein: 11g
- Cholesterol: 25mg