Irresistible Smoked Salmon Spread Recipe
Indulge in the rich and creamy flavors of this irresistible smoked salmon spread, perfect for bagels, crackers, or as a delightful appetizer at your next gathering.
- Prep Time: 15 minutes
- Cook Time: N/A
- Total Time: 0 hours
- Yield: Approximately 12 servings 1x
- Category: Appetizer
- Method: No-Cook
- Cuisine: American
Ingredients
Scale
- 8 oz cream cheese (softened)
- 4 oz smoked salmon (chopped)
- 2 tbsp fresh dill (chopped)
- 2 tbsp capers (rinsed and chopped)
- 2 tbsp fresh lemon juice
- 1/4 cup red onion (finely chopped)
Instructions
- In a mixing bowl, blend the softened cream cheese and lemon juice until smooth.
- Gently fold in the smoked salmon, dill, capers, and red onion. Avoid overmixing to maintain texture.
- Adjust seasoning with salt and pepper as desired.
- Transfer the mixture into an airtight container and refrigerate for at least one hour to allow flavors to meld.
- Serve on toasted bagels or alongside crunchy crackers. Garnish with extra dill or capers if desired.
Nutrition
- Serving Size: 2 tbsp (30g)
- Calories: 90
- Sugar: 1g
- Sodium: 150mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 0g
- Protein: 5g
- Cholesterol: 20mg