Savory Baked Cheese and Garlic Chicken Wraps with Fresh Herbs deliver a delightful blend of gooey cheese, tender chicken, and aromatic herbs, making every bite a comforting experience.
Author:Maya
Prep Time:15 minutes
Cook Time:40 minutes
Total Time:55 minutes
Yield:Serves 4 wraps 1x
Category:Main
Method:Baking
Cuisine:American
Ingredients
Scale
3–4 boneless, skinless chicken breasts
3 cloves fresh garlic, minced
2 tbsp olive oil
Salt and pepper to taste
4 large flour tortillas (or whole wheat for a healthier option)
2 cups shredded mozzarella and cheddar cheese blend
1/2 cup fresh herbs (basil, parsley, or cilantro)
2 tbsp low-sodium soy sauce
Instructions
Preheat your oven to 400°F (200°C).
Season chicken breasts with salt, pepper, and minced garlic. Drizzle with olive oil.
Bake on a baking sheet for 25-30 minutes until cooked through.
Once cooled slightly, shred the chicken into bite-sized pieces.
Lay out tortillas; distribute shredded chicken evenly.
Sprinkle with cheese and chopped herbs.
Roll each tortilla tightly and place seam-side down in a greased baking dish.
Bake for an additional 10-15 minutes until golden brown.