Melted Snowman Chocolate Bark
Melted Snowman Chocolate Bark is a delightful winter treat that combines creamy chocolate and fluffy marshmallows, bringing joy to any festive gathering.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: Approximately 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 cups chocolate chips (semi-sweet or white)
- 1 cup mini marshmallows
- 1 cup pretzel sticks
- 1/2 cup colorful candy coating (various colors)
Instructions
- Prepare Your Workspace: Line a baking sheet with parchment paper.
- Melt the Chocolate: In a microwave-safe bowl, melt the chocolate chips in 30-second intervals, stirring until smooth.
- Spread the Chocolate: Pour melted chocolate onto the lined baking sheet and spread evenly to your desired thickness.
- Add Your Toppings: Before the chocolate sets, sprinkle mini marshmallows over it and place pretzel sticks for arms.
- Decorate with Candy Coating: Melt colorful candy coating as per package instructions. Use a piping bag or spoon to create hats and scarves on each marshmallow snowman.
- Chill Until Firm: Refrigerate for about an hour until solid. Once set, break into pieces and enjoy!
Nutrition
- Serving Size: 1 piece (30g)
- Calories: 150
- Sugar: 13g
- Sodium: 35mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0mg