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Milky Way Caramel Cheesecake Brownies

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Indulge in the ultimate dessert experience with these Milky Way Caramel Cheesecake Brownies. This delightful treat features a fudgy brownie base layered with creamy caramel cheesecake and topped with chunks of Milky Way candy bars. Perfect for any occasion, each bite promises a burst of rich chocolate and sweet caramel flavors that will leave everyone craving more.

Ingredients

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  • 1 cup unsweetened cocoa powder
  • 1 cup granulated sugar
  • 2 large eggs
  • 1/2 cup unsalted butter, melted
  • 1 cup milk chocolate chips
  • 8 oz cream cheese, softened
  • 1/2 cup caramel sauce (store-bought or homemade)
  • 1 tsp vanilla extract

Instructions

  1. Preheat your oven to 350°F (175°C). Grease a 9×13 inch baking pan with nonstick spray or line with parchment paper.
  2. In a medium bowl, combine melted butter and granulated sugar. Mix in cocoa powder, eggs, and vanilla until smooth. Gradually add flour until just combined.
  3. Pour half the batter into the prepared pan and bake for 15 minutes.
  4. In another bowl, beat softened cream cheese until smooth. Mix in caramel sauce and vanilla extract, then fold in remaining eggs.
  5. Spread cheesecake mixture over baked brownie layer, dolloping remaining brownie batter on top, and swirl to create a marbled effect.
  6. Bake for an additional 25-30 minutes until set around the edges but slightly jiggly in the center. Cool completely before slicing.

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