Crispy Air Fryer Apple Fries
Crispy Air Fryer Apple Fries are a guilt-free dessert that combines the natural sweetness of fresh apples with a satisfyingly crunchy coating. These delectable treats are not only easy to prepare but also cook in under 30 minutes, making them perfect for snack time or as a delightful addition to brunch. Serve them warm with caramel sauce or creamy vanilla yogurt for an indulgent twist, and watch as they quickly become a favorite in your household!
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Total Time: 22 minutes
- Yield: Approximately 4 servings 1x
- Category: Dessert
- Method: Frying
- Cuisine: American
Ingredients
Scale
- 2 medium apples (Granny Smith or Honeycrisp), sliced into wedges
- 1 cup all-purpose flour
- 2 teaspoons ground cinnamon
- 2 tablespoons brown sugar
- 1 cup panko breadcrumbs
- 2 large eggs, beaten
Instructions
- 1. Prepare the Apples: Wash and slice apples into thin wedges, removing seeds and core sections.
- 2. Create the Coating: In one bowl, mix flour, cinnamon, and brown sugar. In another bowl, beat the eggs. Place panko breadcrumbs in a third bowl.
- 3. Coat the Apple Slices: Dip each apple wedge into the flour mixture, then into the beaten egg, followed by panko breadcrumbs.
- 4. Preheat the Air Fryer: Set the air fryer to 375°F (190°C) for about five minutes.
- 5. Cook the Apple Fries: Arrange coated slices in a single layer in the basket and cook for 10-12 minutes until golden brown, shaking halfway through.
Nutrition
- Serving Size: 3 apple fries (45g)
- Calories: 150
- Sugar: 8g
- Sodium: 90mg
- Fat: 4g
- Saturated Fat: 1g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 3g
- Protein: 2g
- Cholesterol: 70mg