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Crispy Air Fryer Taquitos

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Enjoy these crispy air fryer taquitos, filled with savory chicken and cheese, perfect for gatherings or a quick snack!

Ingredients

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  • 8 large flour tortillas
  • 2 cups cooked shredded chicken
  • 1 cup shredded cheddar cheese
  • 2 tsp taco seasoning
  • Cooking spray

Instructions

  1. 1. Prepare the Filling: In a bowl, combine the shredded chicken and taco seasoning. Mix until the chicken is evenly coated.
  2. 2. Assemble the Taquitos: Lay a tortilla flat on a clean surface. Spoon some of the chicken mixture onto one end and sprinkle with shredded cheese. Roll tightly from one end to the other.
  3. 3. Preheat the Air Fryer: Preheat your air fryer to 400°F (200°C) for about 5 minutes.
  4. 4. Spray and Place: Lightly spray the air fryer basket with cooking spray. Arrange taquitos seam-side down in a single layer, ensuring they are not overcrowded.
  5. 5. Cook Until Golden: Air fry at 400°F (200°C) for 8-10 minutes, flipping halfway through, until they are golden brown and crispy.
  6. 6. Serve and Enjoy: Transfer taquitos to a plate and serve warm with salsa, guacamole, or sour cream for dipping.

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