Fiesta Lime Chicken with Avocado
Experience a burst of vibrant flavors with Fiesta Lime Chicken with Avocado, a refreshing dish that combines tender marinated chicken and creamy avocado for a perfect meal. Ideal for summer gatherings or cozy dinners, this recipe is easy to follow and promises a delightful culinary experience.
- Prep Time: 30 minutes
- Cook Time: 16 minutes
- Total Time: 46 minutes
- Yield: 4 servings 1x
- Category: Main
- Method: Grilling
- Cuisine: Mexican
Ingredients
Scale
- 4 boneless, skinless chicken breasts (approx. 1.5 lbs)
- 1/4 cup freshly squeezed lime juice
- 2 tablespoons extra virgin olive oil
- 2 teaspoons garlic powder
- 1/4 cup chopped fresh cilantro
- 2 ripe avocados, diced
- 1 cup diced tomatoes (fresh)
- Salt to taste
Instructions
- In a bowl, mix lime juice, olive oil, garlic powder, and cilantro. Marinate chicken breasts in the mixture for at least 30 minutes.
- Preheat grill to medium-high heat (375°F).
- Grill chicken for 6-8 minutes per side until it reaches an internal temperature of 165°F.
- While grilling, combine diced avocados and tomatoes in a bowl; season with salt and lime juice.
- Serve grilled chicken topped with avocado mixture and drizzle with any leftover marinade.
Nutrition
- Serving Size: 1 chicken breast topped with avocado mixture
- Calories: 356
- Sugar: 2g
- Sodium: 453mg
- Fat: 21g
- Saturated Fat: 3g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 6g
- Protein: 31g
- Cholesterol: 96mg