Ground Beef Hot Honey Bowl
Experience a tantalizing blend of sweet and spicy in this Ground Beef Hot Honey Bowl, featuring savory ground beef, vibrant veggies, and a drizzle of hot honey.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: Serves 4
- Category: Main
- Method: Skillet
- Cuisine: American
Ingredients
Scale
- 1 pound lean ground beef
- 1/4 cup hot honey
- 3 cloves garlic, minced
- 1 cup bell peppers, diced (red and yellow)
- 1/4 cup green onions, chopped
- 1/2 cup sour cream
- 1/4 cup fresh cilantro (or parsley)
Instructions
- Prepare Your Ingredients: Gather all ingredients. Dice the bell peppers and mince the garlic for easy cooking.
- Cook the Ground Beef: In a large skillet over medium-high heat, brown the ground beef for about 5-7 minutes, breaking it apart with a spatula.
- Sauté Garlic and Peppers: Add minced garlic and diced bell peppers to the pan. Sauté for an additional 3-4 minutes until fragrant.
- Add Hot Honey: Drizzle in the hot honey and mix thoroughly until all ingredients are coated. Let it simmer for one more minute.
- Assemble Your Bowls: Serve generous portions of the beef mixture in bowls. Top with chopped green onions, a dollop of sour cream, and fresh cilantro.
- Serve and Enjoy!: Drizzle with extra hot honey if desired and enjoy your meal warm!
Nutrition
- Serving Size: 1 bowl (approx. 300g)
- Calories: 450
- Sugar: 13g
- Sodium: 560mg
- Fat: 25g
- Saturated Fat: 9g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 31g
- Fiber: 3g
- Protein: 29g
- Cholesterol: 80mg