Viral Grinder Grilled Cheese Sandwich
Indulge in the ultimate comfort food with a Viral Grinder Grilled Cheese Sandwich, featuring a crispy crust and melty cheese that elevates your lunch experience to gourmet levels.
- Prep Time: 5 minutes
- Cook Time: 8 minutes
- Total Time: 13 minutes
- Yield: Serves 1
- Category: Main
- Method: Grilling
- Cuisine: American
Ingredients
Scale
- 2 slices thick sourdough or brioche
- 1/2 cup sharp cheddar, shredded
- 1/2 cup mozzarella, shredded
- 2 tbsp unsalted butter
- 1/2 tsp garlic powder
- Chopped fresh basil or parsley (optional)
Instructions
- Heat a non-stick skillet over medium heat.
- Spread 1 tablespoon of butter on one side of each slice of bread.
- On the unbuttered side of one slice, layer sharp cheddar followed by mozzarella. Sprinkle garlic powder and optional herbs, then place the other slice on top, buttered side up.
- Place the sandwich in the preheated skillet, buttered side down. Cook for about 3-4 minutes until golden brown.
- Carefully flip using a spatula and grill until both sides are crispy and cheese is melted—another 3-4 minutes should suffice.
- Transfer to plates and cut diagonally to maximize ooze factor. Serve immediately while warm.
Nutrition
- Serving Size: 1 sandwich (200g)
- Calories: 450
- Sugar: 2g
- Sodium: 705mg
- Fat: 28g
- Saturated Fat: 16g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 2g
- Protein: 18g
- Cholesterol: 60mg