S’mores Bars Recipe
Indulge in the nostalgic flavors of classic campfire treats with our easy S’mores Bars Recipe. These delightful bars combine a crunchy graham cracker crust, gooey melted marshmallows, and rich chocolate chips to create a mouthwatering dessert. Perfect for any occasion, these bars are simple to make and guarantee smiles around the table. Enjoy warm or at room temperature for an unforgettable sweet experience!
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Approximately 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 ½ cups graham cracker crumbs
- ½ cup unsalted butter, melted
- ⅓ cup granulated sugar
- 2 cups mini marshmallows
- 1 cup semi-sweet or milk chocolate chips
Instructions
- Preheat your oven to 350°F (175°C) and line an 8×8-inch baking pan with parchment paper.
- In a mixing bowl, combine graham cracker crumbs, sugar, and melted butter until well mixed. Press firmly into the bottom of the pan to form a crust.
- Evenly sprinkle half of the chocolate chips over the crust.
- Distribute mini marshmallows on top of the chocolate chips.
- Bake for 15-20 minutes until marshmallows are golden brown and puffy.
- Remove from oven and sprinkle remaining chocolate chips over hot marshmallows. Cool slightly before slicing into squares.
Nutrition
- Serving Size: 1 bar (45g)
- Calories: 180
- Sugar: 12g
- Sodium: 75mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 15mg