Frozen Banana Snickers
Frozen Banana Snickers are a delightful and guilt-free dessert, perfect for satisfying your sweet cravings. Picture creamy banana slices coated in rich chocolate and sprinkled with crunchy peanuts—this treat is both indulgent and nutritious! Ideal for hot days, movie nights, or a quick pick-me-up, you’ll impress friends and family with this easy-to-make recipe that brings nostalgia back to life.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: Approximately 6 servings 1x
- Category: Dessert
- Method: Freezing
- Cuisine: American
Ingredients
Scale
- 2 ripe bananas
- 1/2 cup semi-sweet chocolate chips
- 1/4 cup smooth peanut butter
- 1/4 cup chopped unsalted peanuts
Instructions
- Peel the bananas and slice them into bite-sized pieces. Arrange them on a parchment-lined baking sheet.
- In a small bowl, mix the peanut butter until smooth and spread a dollop on each banana slice.
- Melt the chocolate chips in a microwave-safe bowl in 20-second intervals, stirring until smooth.
- Dip each peanut butter-covered banana piece into the melted chocolate, allowing excess chocolate to drip off before returning them to the baking sheet.
- While the chocolate is still wet, sprinkle chopped peanuts on top.
- Freeze for at least 2 hours until firm. Enjoy chilled!
Nutrition
- Serving Size: 1 serving
- Calories: 210
- Sugar: 15g
- Sodium: 45mg
- Fat: 9g
- Saturated Fat: 2g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 4g
- Cholesterol: 0mg