Irresistible Creamy Garlic Parmesan Chicken & Cheesy Spaghetti

Posted on September 17, 2025

Intro and Brief Recap

Have you ever tasted a dish that felt like a warm hug on a chilly evening? Creamy Garlic Parmesan Chicken with Cheesy Spaghetti is one of those comforting meals that envelops you with its rich flavors and delightful textures. Imagine succulent chicken bathed in a luscious garlic and Parmesan sauce, paired with velvety spaghetti that clings to each bite, creating an unforgettable dining experience.

This dish is perfect for family gatherings, weeknight dinners, or when you’re simply craving something indulgent yet easy to make. The combination of creamy and cheesy notes mingling with aromatic garlic comes together beautifully, making it an instant favorite. Whether you’re cooking for loved ones or treating yourself, this recipe promises an explosion of flavors that will leave everyone asking for seconds. Get ready to dive into a culinary adventure full of delightful aromas and mouthwatering tastes!

Key Ingredients For Creamy Garlic Parmesan Chicken with Cheesy Spaghetti

Here’s what you’ll need to make this delicious dish:

  • Boneless, Skinless Chicken Breasts: I usually use about 3-4 chicken breasts, but you can adjust the amount depending on how many people you’re feeding.
  • Fresh Garlic: Choose firm, fresh garlic cloves for the best flavor; they add a robust aroma and taste to the sauce.
  • Heavy Cream: This is essential for creating the creamy sauce that envelops the chicken and pasta.
  • Grated Parmesan Cheese: Use freshly grated cheese for optimal flavor and meltability in the sauce.
  • Spaghetti: Opt for high-quality spaghetti; it provides the perfect base for soaking up the creamy sauce.
  • Olive Oil: Use extra virgin olive oil for sautéing the chicken; it adds richness to the dish.

For the Sauce:

  • Chicken Broth: Low-sodium broth works well to control salt levels while enhancing flavor.
  • Salt and Pepper: These basic seasonings are crucial for bringing out the flavors in your dish.

The full ingredients list, including measurements, is provided in the recipe card directly below.

Recipe preparation

Instructions For Creamy Garlic Parmesan Chicken with Cheesy Spaghetti

Follow these simple steps to prepare this delicious dish:

First Step: Prepare Ingredients

Gather all your ingredients before you start cooking. This includes chopping the garlic and measuring out your cream and cheese.

Second Step: Cook the Chicken

In a large skillet over medium heat, add olive oil. Once hot, season the chicken breasts with salt and pepper before placing them in the skillet. Cook for about 6-7 minutes on each side until golden brown and cooked through. Remove from skillet and set aside.

Third Step: Make the Sauce

In the same skillet, add minced garlic and sauté until fragrant, about one minute. Pour in heavy cream and chicken broth while stirring continuously. Bring the mixture to a gentle simmer.

Fourth Step: Add Cheese

Stir in grated Parmesan cheese gradually until melted and smooth. Taste and adjust seasoning if necessary.

Fifth Step: Cook Spaghetti

While preparing the sauce, cook spaghetti according to package instructions in salted boiling water until al dente. Drain well.

Sixth Step: Combine Everything

Slice cooked chicken into strips and return it to the skillet with sauce. Add drained spaghetti to combine everything thoroughly—toss gently until well coated.

Transfer to plates and drizzle with extra sauce for the perfect finishing touch.

Expert Tips

Here are some helpful tips to ensure the best results for your dish:

  • Use Fresh Ingredients: Fresh garlic and quality cheese make a significant difference in flavor.
  • Avoid Overcooking Chicken: Ensure your chicken breasts are juicy by monitoring their cooking time closely.
  • Add Vegetables: Consider incorporating spinach or broccoli into your dish for added nutrition and color.

Cooking Instructions

To prepare your Creamy Garlic Parmesan Chicken with Cheesy Spaghetti, follow these steps for a delicious meal. Start by seasoning the chicken breasts with salt and pepper. In a large skillet, heat olive oil over medium heat and cook the chicken until golden brown on both sides. Remove the chicken from the skillet and set aside.

In the same skillet, add minced garlic and sauté until fragrant. Pour in heavy cream and stir in grated Parmesan cheese until it melts into a creamy sauce. Return the chicken to the skillet, ensuring it’s coated with this rich sauce. Simmer for about 10 minutes until the chicken is cooked through.

While the chicken simmers, boil spaghetti according to package instructions. Drain the pasta and mix it with some of the creamy garlic sauce. Serve each portion of cheesy spaghetti topped with sliced chicken and an extra sprinkle of Parmesan.

Serving Suggestions

This Creamy Garlic Parmesan Chicken with Cheesy Spaghetti pairs perfectly with various sides and garnishes to elevate your dining experience.

  • Garlic Bread: Serve warm garlic bread alongside to soak up any extra sauce.
  • Steamed Vegetables: Add steamed broccoli or asparagus for a nutritious touch.
  • Fresh Salad: A side salad adds freshness and balances out the richness of the dish.

Storage Tips

For any leftovers of your Creamy Garlic Parmesan Chicken with Cheesy Spaghetti, let them cool down before transferring to an airtight container. Store in the refrigerator for up to three days. When you’re ready to enjoy again, reheat it gently on low heat on the stovetop or in a microwave until warmed through.

If you want to keep it longer, consider freezing portions in freezer-safe containers for up to three months. Thaw overnight in the refrigerator before reheating.

Nutritional Information

This Creamy Garlic Parmesan Chicken with Cheesy Spaghetti offers a balance of protein from chicken and carbs from pasta, along with healthy fats from cream and cheese. Each serving provides essential vitamins and minerals that contribute to your daily nutritional needs.

The dish is rich in flavor while also being satisfying enough for a family dinner or special occasions. However, be mindful of portion sizes if you’re watching your calorie intake.

FAQs

What can I substitute for heavy cream in this recipe?

If you prefer a lighter option or need a dairy-free alternative, use coconut milk or unsweetened almond milk in place of heavy cream. These substitutes can still yield a creamy texture. For a more traditional option, half-and-half or whole milk can provide a similar richness but may require adding more cheese for thickness.

Can I make this dish ahead of time?

Yes! You can prepare your Creamy Garlic Parmesan Chicken with Cheesy Spaghetti ahead of time. Cook everything as directed, then store it in an airtight container in the fridge. When you’re ready to serve, simply reheat on low heat until warmed through while stirring occasionally to maintain that creamy consistency.

What type of pasta works best for this recipe?

While spaghetti is ideal for this creamy dish, feel free to use other types of pasta such as fettuccine or penne based on your preference. Whole wheat or gluten-free options are also suitable if you have dietary restrictions.

How do I make my sauce thicker?

To achieve a thicker sauce in your Creamy Garlic Parmesan Chicken with Cheesy Spaghetti, you can add additional grated cheese while cooking. Cornstarch or flour mixed with water can also work well; just be sure to gradually incorporate it into your sauce while stirring continuously until it reaches your desired consistency.

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Creamy Garlic Parmesan Chicken with Cheesy Spaghetti

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Indulge in the ultimate comfort food with this Creamy Garlic Parmesan Chicken with Cheesy Spaghetti. This dish features tender, juicy chicken enveloped in a rich garlic and Parmesan sauce, all tossed with perfectly cooked spaghetti. It’s a quick and satisfying meal ideal for family dinners or any night you crave something deliciously indulgent. Get ready to savor every bite of this flavor-packed dish!

  • Author: Maya
  • Prep Time: 15 minutes
  • Cook Time: 25 minutes
  • Total Time: 40 minutes
  • Yield: Serves 4
  • Category: Main
  • Method: Sautéing
  • Cuisine: Italian

Ingredients

Scale
  • 4 boneless, skinless chicken breasts
  • 4 cloves fresh garlic, minced
  • 1 cup heavy cream
  • 1 cup grated Parmesan cheese
  • 8 oz high-quality spaghetti
  • 2 tbsp extra virgin olive oil
  • 1 cup low-sodium chicken broth
  • Salt and pepper to taste

Instructions

  1. Prepare Ingredients: Chop garlic and measure cream and cheese.
  2. Cook Chicken: Heat olive oil in a skillet over medium heat. Season chicken with salt and pepper; cook for 6-7 minutes per side until golden brown. Remove from skillet.
  3. Make Sauce: Add minced garlic to the skillet; sauté until fragrant. Pour in heavy cream and chicken broth, stirring continuously until simmering.
  4. Add Cheese: Gradually stir in grated Parmesan until melted and smooth. Adjust seasoning if needed.
  5. Cook Spaghetti: While making the sauce, boil spaghetti according to package instructions until al dente; drain.
  6. Combine Everything: Slice chicken and return to skillet with sauce. Add drained spaghetti; toss gently to coat.

Nutrition

  • Serving Size: 1 plate (approx. 500g)
  • Calories: 720
  • Sugar: 4g
  • Sodium: 650mg
  • Fat: 42g
  • Saturated Fat: 21g
  • Unsaturated Fat: 20g
  • Trans Fat: 0g
  • Carbohydrates: 55g
  • Fiber: 3g
  • Protein: 36g
  • Cholesterol: 135mg

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