Classic Crockpot Tuscan
Experience the comforting taste of Italy with this Classic Crockpot Tuscan, featuring tender chicken, vibrant veggies, and aromatic herbs—all effortlessly slow-cooked to perfection.
- Prep Time: 15 minutes
- Cook Time: 6 hours on low or 3 hours on high
- Total Time: 0 hours
- Yield: Serves approximately 4
- Category: Main
- Method: Slow Cooking
- Cuisine: Italian
Ingredients
Scale
- 3–4 boneless, skinless chicken breasts
- 2 cups cherry tomatoes
- 4 cups fresh spinach
- 4 garlic cloves, minced
- 1 tsp dried oregano
- 1 tsp dried basil
- 1 tsp dried thyme
- 2 cups low-sodium chicken broth
- 1 cup heavy cream (or half-and-half)
Instructions
- Prepare Your Chicken: Place the boneless skinless chicken breasts at the bottom of your crockpot.
- Add Fresh Ingredients: Layer the cherry tomatoes and minced garlic over the chicken.
- Season Generously: Sprinkle dried oregano, basil, and thyme evenly over all ingredients.
- Pour in Broth: Add low-sodium chicken broth until everything is just submerged.
- Add Heavy Cream: Stir in heavy cream gently; allow it to rest on top while cooking.
- Cook Low and Slow: Cover and set your crockpot on low for 6 hours or high for 3 hours until the chicken is tender.
Nutrition
- Serving Size: 1 cup (approximately 250g)
- Calories: 350
- Sugar: 4g
- Sodium: 480mg
- Fat: 22g
- Saturated Fat: 12g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 120mg