Fried Nutella Dumplings
Experience the delight of crispy Fried Nutella Dumplings, where a golden exterior encases warm, gooey chocolate hazelnut goodness. Perfect for any occasion or sweet craving!
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: Approximately 10 servings 1x
- Category: Dessert
- Method: Frying
- Cuisine: American
Ingredients
Scale
- 10 wonton wrappers
- 1 cup Nutella
- 2 cups vegetable oil for frying
- 1/4 cup powdered sugar for dusting
- 1 tsp cinnamon (optional)
Instructions
- 1. Prepare Your Workstation: Gather all ingredients and tools: wonton wrappers, Nutella, frying pan, and powdered sugar.
- 2. Fill the Wonton Wrappers: Place a teaspoon of Nutella in the center of each wonton wrapper.
- 3. Seal Them Up: Moisten the edges with water. Fold to create a triangle or pouch shape and press firmly to seal.
- 4. Heat the Oil: Heat vegetable oil in a large skillet over medium heat until it reaches 350°F (175°C).
- 5. Fry Away!: Carefully place dumplings in the hot oil, frying until golden brown on both sides (about 2-3 minutes per side).
- 6. Dust and Serve: Remove dumplings from oil using slotted spoons and place on paper towels to drain excess oil. Dust with powdered sugar and cinnamon if desired. Enjoy warm!
Nutrition
- Serving Size: 1 dumpling (30g)
- Calories: 140
- Sugar: 7g
- Sodium: 0mg
- Fat: 8g
- Saturated Fat: 2g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 0mg