Print

Crispy Baked Cauliflower Bites with Garlic Sauce Magic

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Crispy Baked Cauliflower Bites with Garlic Sauce Magic are your new favorite snack! These golden-brown, crunchy bites are tender on the inside and bursting with flavor. Paired with a creamy garlic sauce that’s both tangy and light, they make an ideal appetizer for game nights or a healthy snack option. Impress your guests with this delightful dish that combines nutritious cauliflower with savory spices for a truly magical experience.

Ingredients

Scale
  • 1 medium head cauliflower (about 500g), cut into florets
  • 2 tbsp olive oil
  • 1 cup panko breadcrumbs
  • 1 tsp garlic powder
  • ½ cup grated Parmesan cheese
  • ½ tsp salt
  • ¼ tsp pepper
  • ½ cup Greek yogurt
  • 1 tbsp lemon juice
  • Salt and pepper to taste

Instructions

  1. Preheat oven to 425°F (220°C) and prepare a baking sheet with parchment paper.
  2. Rinse and dry cauliflower florets thoroughly, then place in a bowl.
  3. Toss cauliflower with olive oil until evenly coated.
  4. In another bowl, mix panko breadcrumbs, garlic powder, Parmesan cheese, salt, and pepper.
  5. Coat each floret in the breadcrumb mixture and arrange them in a single layer on the baking sheet.
  6. Bake for 25-30 minutes or until golden brown and crispy.
  7. While baking, whisk together Greek yogurt, lemon juice, salt, and pepper for the sauce.
  8. Serve hot with the garlic sauce drizzled over or on the side.

Nutrition