Cozy Butternut Squash Sausage Tortellini Soup Recipe

Posted on October 8, 2025

Intro and Brief Recap

Have you ever craved a dish that feels like a warm hug on a chilly day? Cozy Butternut Squash Sausage Tortellini Soup is just that. This delightful soup combines the sweetness of butternut squash with savory sausage and tender tortellini, creating a symphony of flavors that dance together in perfect harmony. Imagine inhaling the rich aroma of simmering vegetables and spices as each spoonful envelops your senses, making every bite feel like pure comfort.

This recipe holds a special place in my heart, often reminding me of family gatherings during the fall season. As leaves turn golden and temperatures drop, this soup becomes the centerpiece on our dining table. It’s perfect for cozy evenings or when hosting friends for a casual dinner. I guarantee that this delightful concoction will not only satisfy your taste buds but also create cherished memories around the table. Get ready to embark on an amazing flavor experience that will leave you wanting more!

Key Ingredients For Cozy Butternut Squash Sausage Tortellini Soup

Here’s what you’ll need to make this delicious dish:

  • Butternut Squash: Choose a firm squash with smooth skin for the best flavor; it adds sweetness and creaminess to the soup.
  • Sausage: Use Italian sausage for a robust flavor; you can choose mild or spicy based on your preference.
  • Tortellini: Fresh or frozen tortellini works well; opt for cheese-filled varieties to enhance the richness of the soup.
  • Vegetable Broth: A good-quality broth will deepen the flavor; homemade is best, but store-bought works too.
  • Garlic: Fresh garlic cloves bring an aromatic depth to the dish; use minced or chopped for maximum flavor impact.
  • Onion: A yellow onion adds sweetness and depth; sauté until translucent to build a solid flavor base.
  • Spinach: Fresh spinach adds color and nutrition; fold it in at the end for a vibrant touch.

The full ingredients list, including measurements, is provided in the recipe card directly below.

Instructions For Cozy Butternut Squash Sausage Tortellini Soup

Follow these simple steps to prepare this delicious dish:

First Step : Prepare the Vegetables

Begin by peeling and dicing the butternut squash into small cubes. Mince the garlic and chop the onion finely. Set everything aside as you prepare to cook.

Second Step : Cook the Sausage

In a large pot over medium heat, add a splash of olive oil. Once hot, add the Italian sausage. Break it apart with a spatula and cook until browned, approximately five to seven minutes.

Third Step : Sauté Onions and Garlic

Add the chopped onion to the pot, stirring frequently until softened, about three minutes. Mix in the minced garlic and continue cooking for another minute until fragrant.

Fourth Step : Combine Ingredients

Add in diced butternut squash along with vegetable broth. Bring everything to a boil before reducing heat to simmer. Let it cook for about fifteen minutes or until squash is tender.

Fifth Step : Add Tortellini

Stir in tortellini and continue simmering for another five to seven minutes until they are cooked through and tender.

Sixth Step : Finish with Spinach

Finally, fold in fresh spinach just before serving. Allow it to wilt gently into the soup, adding both color and nutrition.

Transfer to bowls and enjoy this hearty dish warm for ultimate comfort!

Expert Tips

Here are some helpful tips to ensure the best results for your dish:

  • Use Fresh Ingredients: Fresh vegetables and herbs will significantly enhance flavors in your soup.
  • Adjust Consistency: If you prefer a thicker soup, blend half of it before adding back any remaining chunks.
  • Store Properly: Store leftovers in an airtight container in the refrigerator for up to three days or freeze for longer preservation.

Cooking Instructions

To create the Cozy Butternut Squash Sausage Tortellini Soup, begin by heating olive oil in a large pot over medium heat. Add sliced sausage and cook until browned. Incorporating diced onions, garlic, and carrots will enhance the flavor base. Sauté these ingredients until they become tender, which usually takes about five minutes.

Next, add the cubed butternut squash to the pot. This ingredient gives the soup its creamy texture and sweet flavor. Stir in vegetable broth and bring the mixture to a gentle boil. Once boiling, reduce heat and let it simmer for approximately 15 minutes or until the squash is fork-tender.

After the squash is cooked, use an immersion blender to puree part of the soup directly in the pot. This step adds creaminess without needing heavy cream. If you don’t have an immersion blender, transferring half of the soup to a traditional blender works just as well.

Finally, add tortellini to the pot and cook according to package instructions. The tortellini should be cooked al dente for the best texture. Finish with a sprinkle of fresh parsley or grated Parmesan cheese before serving your delicious soup.

Serving Suggestions

The Cozy Butternut Squash Sausage Tortellini Soup shines when served with complementary sides. Consider pairing it with:

  • Crusty Bread: A warm baguette or sourdough loaf is perfect for dipping into the rich broth.
  • Salad: A crisp green salad topped with vinaigrette balances the meal beautifully.
  • Cheese Plate: Serving a selection of cheeses can elevate your dining experience.

Nutritional Information

This Cozy Butternut Squash Sausage Tortellini Soup not only delights the palate but also nourishes the body. Each serving provides essential vitamins from vegetables like butternut squash and carrots while delivering protein from sausage and tortellini. Depending on ingredients used, you can expect around 350 calories per bowl.

Additionally, this dish is rich in fiber, thanks to the squash and fresh vegetables, making it perfect for maintaining a healthy digestive system. It’s an easy way to enjoy nutrient-dense ingredients during colder months.

Storage Tips

Leftover Cozy Butternut Squash Sausage Tortellini Soup stores well in an airtight container in the refrigerator for up to three days. To reheat, simply warm on the stovetop over medium heat until heated through.

For longer storage, consider freezing portions in freezer-safe containers. The soup can last up to three months in the freezer without losing its delightful flavor and texture. When ready to enjoy again, thaw it overnight in the refrigerator before reheating.

FAQs

Can I make Cozy Butternut Squash Sausage Tortellini Soup vegetarian?

Absolutely! You can easily adapt this recipe by substituting sausage with plant-based alternatives or omitting it entirely. Using vegetable broth instead of chicken broth will keep it vegetarian-friendly while maintaining rich flavors from roasted butternut squash and fresh vegetables.

What type of sausage works best?

For this Cozy Butternut Squash Sausage Tortellini Soup, Italian sausage is ideal due to its savory herbs that complement butternut squash perfectly. You can choose between spicy or mild based on your preference or even opt for turkey or chicken sausage for a lighter option.

How do I thicken my soup if it’s too watery?

If your Cozy Butternut Squash Sausage Tortellini Soup turns out too watery, there are several options you can try. One effective method is blending a portion of the soup back into itself as mentioned earlier; this will naturally thicken it without altering flavors significantly.

Can I add other vegetables?

Yes! Feel free to experiment with additional vegetables like spinach or kale for extra nutrition in your Cozy Butternut Squash Sausage Tortellini Soup. You could also incorporate bell peppers or zucchini for added texture and taste if desired—just remember not to overcrowd your pot!

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Cozy Butternut Squash Sausage Tortellini Soup

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Cozy Butternut Squash Sausage Tortellini Soup is the ultimate comfort dish, perfect for chilly evenings. This hearty soup combines the natural sweetness of butternut squash with savory Italian sausage and tender tortellini, creating a rich and satisfying meal that warms both body and soul. With vibrant colors and aromatic spices, each spoonful offers a delightful blend of flavors that will leave you craving more. Whether enjoyed on a quiet night or shared with friends, this soup is sure to become a staple in your kitchen.

  • Author: Maya
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Total Time: 45 minutes
  • Yield: Serves 6
  • Category: Main
  • Method: Cooking
  • Cuisine: Italian

Ingredients

Scale
  • 2 cups butternut squash, peeled and diced
  • 1 lb Italian sausage (mild or spicy)
  • 9 oz fresh or frozen cheese tortellini
  • 4 cups vegetable broth
  • 3 cloves garlic, minced
  • 1 medium yellow onion, chopped
  • 2 cups fresh spinach

Instructions

  1. Heat a splash of olive oil in a large pot over medium heat. Add the Italian sausage, breaking it apart as it browns for about 5-7 minutes.
  2. Sauté chopped onion for 3 minutes until softened; then add minced garlic and cook for an additional minute until fragrant.
  3. Stir in the diced butternut squash and pour in the vegetable broth. Bring to a boil, then reduce heat and simmer for 15 minutes until squash is tender.
  4. Add tortellini to the pot and continue simmering for another 5-7 minutes until cooked through.
  5. Fold in fresh spinach just before serving to add color and nutrition.

Nutrition

  • Serving Size: 1 bowl (about 375g)
  • Calories: 370
  • Sugar: 6g
  • Sodium: 850mg
  • Fat: 18g
  • Saturated Fat: 6g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 38g
  • Fiber: 7g
  • Protein: 19g
  • Cholesterol: 60mg

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